Seafood
2 (6 oz.) Omaha Steaks Lobster Tails
The taste of our Lobster Tails will amaze you! Choice Lobster Tails from the warm waters of the Caribbean are deliciously sweet and succulent and they're a breeze to prepare. Serve them at your next occasion.
4 (6 oz.) Hickory Marinated Salmon Fillets
Enjoy the sweet, smoky flavor of wood fire cooking with these mouthwatering, hickory marinated Atlantic Salmon fillets. Grill, microwave or oven ready in minutes.
6 (4 oz.) Omaha Steaks Orange Roughy Fillets
What a catch! Boneless, skinless fillets with a mild flavor that is sure to please! Serve our Orange Roughy Fillets with your favorite side dish to make a delightful meal.
2 (1 lb.) Pkgs Omaha Steaks Shrimp & Parmesan Dip
Large pieces of shrimp and crab blended with quality ingredients to create a unique and versatile seafood appetizer. Just bake and serve hot as a dip or spread.
8 lbs Omaha Steaks Alaskan King Crab Legs
Our Crab Legs are addictive! Generous portions of King Crab Legs filled with tender, sweet white meat. Fully cooked and frozen for your convenience, all you have to do is thaw and serve. Try them with our Lemon Parsley Butter Sauce.
6 (6 oz.) Omaha Steaks Halibut Steaks
This prized catch from the chilly Northern Pacific is a favorite with seafood lovers everywhere and Omaha Steaks brings you the very best! These luscious steaks are lean and delicate, with a slightly sweet flavor that you will crave.
4 (7 oz.) Omaha Steaks Scrod Fillets
Our Scrod Fillets are perfect when you're fixing fish and chips. Tasty North Atlantic Cod, basted with a buttery vegetable oil, then lightly topped with crisp, seasoned breadcrumbs. Try them for a quick and easy meal.
16 (8 oz.) Omaha Steaks Scrod Fillets
Our Scrod Fillets are perfect when you're fixing fish and chips. Tasty North Atlantic Cod, basted with a buttery vegetable oil, then lightly topped with crisp, seasoned breadcrumbs. Try them for a quick and easy meal.
8 (8 oz.) Omaha Steaks Scrod Fillets
Our Scrod Fillets are perfect when you're fixing fish and chips. Tasty North Atlantic Cod, basted with a buttery vegetable oil, then lightly topped with crisp, seasoned breadcrumbs. Try them for a quick and easy meal.
